RECIPE: Uyghur Kebab And Naan
❝ Uyghur “keebabs” are sought after in China as a street food of choice. Originating in Xinjiang, these kebabs have bridged political, ethnic and culinary differences across China. Uyghur kebabs are a staple of Xinjiang cuisine, and consist of alternating pieces of seasoned lamb meat and fat cut into medium-sized chunks and marinated in traditional…...